Camino Primitivo

Day 1: Oviedo
After your self organized arrival, your Camino adventure begins in the charming city of Oviedo, the capital of Asturias. With its rich medieval heritage, Oviedo impresses with a meticulously preserved historic center. Stroll through its narrow streets and marvel at the stunning Gothic-style Cathedral of El Salvador and the sacred Holy Chamber. Accommodation in Oviedo.

Day 2: Oviedo - Grado (25.2 km ~ 6 hours)
Difficulty: Medium
Today marks the beginning of our 15-day Camino, and the first leg of the journey is both exciting and challenging. Covering 25 kilometers, you'll experience the rugged terrain characteristic of this ancient path. The route includes frequent slopes, with the steepest climb leading to Escampelo. After that, we descend alongside the Nalón River, passing through the picturesque Peñaflor before arriving in Grado. Accommodation in Grado.

Day 3: Grado - Salas (22.1 km ~ 5 hours)
Difficulty: Easy
Today's hike is gentler than yesterday’s, offering a welcome respite. After recharging overnight, we embark on a scenic walk. The toughest part is early on—a 300-meter climb to Alto de Fresno, where you can visit the sanctuary at the summit. Afterward, the path becomes more forgiving as we cross the Narcea River, meandering through Cornellana and following the Nonaya River to reach Salas. Accommodation in Salas.

Day 4: Salas - Tineo (19.8 km ~ 5 hours)
Difficulty: Medium
Though today’s distance is shorter, the varying altitudes add a layer of challenge. After leaving Salas, we embark on a climb towards La Espina, reaching almost 700 meters. While the slopes become gentler later on, the route still features undulating terrain, peaking at 800 meters. After passing Alto de la Espina, the hardest part is behind us. From here, we journey through quaint villages like La Pereda and El Pedregal before arriving in Tineo. Accommodation in Tineo

Day 5: Tineo - Pola de Allande (27 km ~ 7 hours)
Difficulty: Medium
Today's stage is a test of endurance, as it’s one of the longest stretches of the entire Camino. Despite the challenge, the breathtaking scenery of lush forests, verdant valleys, and majestic mountain views makes it all worthwhile. The path continues with familiar ups and downs, and the first few kilometers from Tineo are uphill before transitioning into a gentle descent toward Campiello. From there, we press on to Pola de Allande. Accommodation in Pola de Allande.

Day 6: Pola de Allande - Berducedo (17.5 km ~ 5 hours)
Difficulty: High
After several days on the trail, we’ve adapted to the terrain and understand why this route is known for its difficulty. Today’s stage is the hardest of the entire journey, but also one of the most rewarding. The stunning beauty of the landscape motivates us to tackle the challenge. The day begins with a steep climb to Puerto del Palo, the most demanding ascent so far. Once we reach the summit, we are rewarded with awe-inspiring views of the Nison Valley. From there, the trail becomes less intense as we make our way to Berducedo. Accommodation in Berducedo.

Day 7: Berducedo - Grandas de Salime (20.4 km ~ 5 hours)
Difficulty: Medium
After yesterday's climbs, today’s stage is known for its steep descent toward the Salime Reservoir. Though the downhill section is steep, it’s manageable, and the spectacular views of the reservoir below make it an enjoyable challenge. After crossing the Navia River, only a few kilometers remain before we arrive at Grandas de Salime. Accommodation in Grandas de Salime.

Day 8: Grandas de Salime - A Fonsagrada (25.2 km ~ 6 hours)
Difficulty: Medium
Our final kilometers in Asturias lead us to the border of Galicia. The key feature of today’s hike is the long but gradual climb to Alto del Acebo, which we tackle at a steady pace. As we enter Galicia, the familiar scallop shells marking the path give way to the yellow arrows that will guide us for the rest of the journey. The route passes through charming rural villages, eventually leading us to our destination—A Fonsagrada, the first stop in Galicia. Accommodation in A Fonsagrada.

Day 9: A Fonsagrada - O Cádavo (24.3 km ~ 5 hours)
Difficulty: Medium
Our first full day in Galicia promises to be a memorable one. Much of the route takes us along dirt paths through beautiful landscapes. The first part is relatively flat until we reach Montouto, where a steep descent begins. As with previous stages, a significant climb awaits—this time, leading us to A Lastra. We continue a little further until we arrive in O Cádavo. Accommodation in O Cádavo.

Day 10: O Cádavo - Lugo (29.5 km ~ 7 hours)
Difficulty: Medium
This is the longest stage of the Camino. The main challenge today is the sheer distance. Other than the descent to Castroverde, most of the route is flat, making the journey more manageable. Castroverde’s 14th-century fortress is worth a stop. Along the way, we pass through charming villages such as Souto de Torres, Vilar de Cas, and Gondar, surrounded by the lush, green Galician countryside. Finally, we arrive in Lugo, famous for its well-preserved Roman walls, thermal baths, and Roman bridge. The city is also renowned for its delicious tapas and wines. Accommodation in Lugo.

Day 11: Lugo - A Ponte de Ferreira (26.5 km ~ 7 hours)
Difficulty: Easy
Today’s route primarily follows local roads and paved paths. Although the distance is significant, the terrain is relatively flat, making it an easier day of walking. The lack of major elevation changes allows us to focus on the journey’s beauty and rhythm. Accommodation in A Ponte de Ferreira.

Day 12: A Ponte de Ferreira - Melide (20 km ~ 5 hours)
Difficulty: Easy
This stage takes us through the heart of rural Galicia, with its rolling hills and picturesque farms. We’re headed to Melide, the geographic center of Galicia and a key junction where the Camino Primitivo merges with the Camino Francés. For a quicker route, consider taking the “Vía Romana.” Accommodation in Melide.

Day 13: Melide - Arzúa (14.1 km ~ 3 hours)
Difficulty: Easy
Today’s short and pleasant walk takes us from the province of Lugo into A Coruña. Along the way, we pass through charming villages like Boente and Castañeda before reaching Arzúa, a town famous for its locally made cheese. Accommodation in Arzúa.